Eat your Rigatoni

Eat your Rigatoni

Saturday, September 3, 2011

Caprese Martini

Pour balsamic glaze in bottom of martini glass. Shake 1 1/2 oz. of your favorite Vodka with ice, pour carefully into prepared glass. Garnish with fresh tomatoes, basil & buffalo mozzarella  ball pick. (I couldn't resist tossing in a blue cheese olive in mine)

Beauty Within

Blue potatoes, taste the same as regular but rich in antioxidants
                                        Mr. Stripey Heirloom Tomato~ 

Can't beat fresh squeezed juice from the backyard tree~

Friday, September 2, 2011

My Tomato Table

Tiara & Audree's Gourmet Mini Eggplant Parms

My daughter Tiara and her BFF Audree love eggplant parmesan~they picked a japanese eggplant from the summer garden & whipped up  creative mini stacks using muffin  pans. Making it just how they like it~saucy & lotsa cheese. YUM